🍷Mead Hot Toddy

2 oz Fire N Spice (or Ginger Bochet)
1 tea bag
1 slice Lemon
1 Cup hot water
Steep tea bag in hot water 2-3 minutes. Pour in mead and add lemon

2 oz Fire N Spice (or Ginger Bochet)
1 tea bag
1 slice Lemon
1 Cup hot water
Steep tea bag in hot water 2-3 minutes. Pour in mead and add lemon
Stock up on your favourite Chinook Arch Meads either On-Line or at these stores!
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